Prep, prep, prep
Good preparation saves you both time and effort when you’re out in nature.
By cutting, measuring, and organising your ingredients in advance, you reduce the amount of work you need to do at camp. It also makes packing more efficient and helps you avoid bringing unnecessary items.
Some easy things you can prepare at home:
- Chop vegetables and meat before leaving
- Mix pancake batter and bring it in a sealed bottle
- Prepare omelette mix and pack it in a container
- Make bread dough that can be cooked on a pan or over a fire
Having everything ready to go makes it much easier to cook something satisfying, even after a long day outdoors.
Pack a simple outdoor kitchen
To cook comfortably outside, you don’t need a full kitchen setup — just a few well-chosen items.
A small and practical cooking kit can include:
- A portable stove
- A lightweight frying pan and/or pot
- Matches or a lighter
- A compact cutting board
- A good knife
A proper knife is one of those items you’ll always appreciate bringing along. It makes food preparation easier, faster, and more enjoyable.
We got the perfect 3-in-1 camping stove!
Don’t forget basic serving gear
Simple serving equipment can make a big difference to the overall experience.
Bring along:
- Plates or bowls
- Cutlery
- Cups
There are plenty of disposable options available, but reusable gear often feels better to use and creates less waste. You might already have something at home that works perfectly for outdoor use.
Check out our complete set of cookware, including cuttlery and cups.
Keep things clean and organised
Hygiene is just as important outdoors as it is at home.
Wet wipes are very useful when you don’t have easy access to water, especially when preparing food. A pack of disposable gloves can also be helpful for handling raw ingredients.
Keeping your cooking area clean makes the experience more enjoyable and reduces the risk of contamination.
Keep your food fresh on the go
A small cooler bag is a practical way to keep your food fresh and organised.
If you’re bringing meat, it can be a good idea to freeze it beforehand. This way, it slowly thaws during the trip while also helping keep other food items cold.
A simple trick is to bring a bag of frozen peas. It works as an extra cooling element and can later be added directly to a meal.
Put your food in out cooling bag.
Pack out everything you bring
Always bring a rubbish bag with you.
Make sure you leave your campsite exactly as you found it — or cleaner. Taking your waste with you is an essential part of responsible outdoor life.
A better food experience outdoors
Cooking outdoors doesn’t need to be complicated. With a bit of planning and the right equipment, you can enjoy proper meals wherever you go.
The combination of good preparation, simple gear, and fresh air often makes even the simplest dishes taste better.